Thursday, May 26, 2011
Berwyn Chef Goes Green in a Big Way
In Berwyn, Chef Patrick Feury and his partner Henry Chu of Nectar are blazing a trail when it comes their dedication to renewable, sustainable and local resources. The Nectar team is in the process of installing the largest solar panel system in the county, made up of 238 panels, at a cost of roughly $300,000. A government subsidy will ease about 30% of the cost for the restaurant’s investors.
The system should be up and running by June and will generate enough electricity to cover 30% of the restaurants total energy bill.
Nectar 1901 Lancaster Ave. Berwyn, PA 19312